HER Number Biosecurity Level
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Identification
Genus Species Subspecies Host strain
Salmonella heidelberg #5
Other designations

Growth conditions
Temperature Medium Aerobic/Anaerobic Agitation Others
37ºC TSA

Lysogeny

Phage sensitivity
5 heidelberg

Original reference
Demczuk, W. and coll. 2003. Phage-based typing scheme for Salmonella enterica serovar Heidelberg, a causative agent of food poisonings in Canada. J. Clin. Microbiol. 41: 4279-4284.

Remarks

History
Obtenu de Date
Derek Ozunko, National Laboratory for Enteric Pahtogens, Health Canada, Canadian Science Center for Human and Animal Health, 1015 Arlington St., Winnipeg, MAN, Canada 09-27-2002
Original source

Last update
2012-03-09
GREB, Pavillon de Médecine Dentaire
Université Laval, QC, Canada, G1V 0A6
Téléphone : 418-656-2485 Fax : 418-656-2861
Ce site utilise TYPO3 Réalisation: Équipe Tactic