GAM

For 1 liter of GAM:
10 g of peptone.
3 g of soybean peptone.
10 g of proteose peptone.
13 g of digest serum powder.
5 g of yeast extract.
2,2 g of meat extract.
1,2 g of liver extract.
3 g of glucose.
2.5 g of dipotassium phosphate.
3 g of NaCl.
5 g of soluble starch.
0.3 g of L-cysteine-HCl.
0.3 g of sodium thioglycolate.
Complete to 1 liter with water.

For GAM-agar:
Add 12g of agar per liter.

For GAM-top agar:
Add 7.5 g of agar per liter.

Autoclave.

Last modifications: 2011-01-24